Goat Farm slices is a semi-hard cheese made from 100% goat milk, with a distinct aroma and velvety texture. Goat Farm cheese is a natural product – completely free of preservatives and other additives.
Rich in vitamins and minerals. Tasty and useful in the kitchen. It can be used to prepare many delicious dishes. It will be a perfect addition to sandwiches and salads. It has Protected Geographical Indication (PGI) status, indicating that it is produced in a specific region of the Netherlands and is therefore of exceptional quality.
Tasty and useful in the kitchen. It can be used to prepare many delicious dishes. It is perfect for both cold and hot dishes, but it especially loves to appear in a duo with crusty bread, because – what can we say – it is the ingredient that determines the excellent taste of sandwiches 😊.
Finally, TOP SECRET! This product has repeatedly convinced even those consumers who were previously skeptical of goat cheese, fearing too intense a smell.
Try it and love it!
Like other Goat Farm brand goat cheeses, this product is a source of vitamins and minerals valued by consumers. Free from unnecessary additives and preservatives – it contains only natural ingredients. It is an excellent source of protein and can be eaten by anyone, including vegetarians. Due to its low casein content*, it can be an alternative for people with casein intolerance.
*lactose content in the product: <0,1 g/100 g
Ingredients: pasteurised goat's milk, salt, lactic acid bacteria cultures, microbial rennet
Allergens: milk and milk products (including lactose)
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